A culinary tour of Vietnam is only right for a country that boasts one of the finest cuisines in the world; gently influenced by its Thai and Chinese neighbours and its past-ties with France, Vietnam offers an immensely varied gastronomical experience. This tour not only takes you to the cultural highlights of the country, but allows you to sample the changing cuisine as you journey from the north to the south – from food tours, to cookery courses and restaurant experiences. By the end of the tour you are guaranteed to have some new favourite recipes, a slightly rounder belly and an enormous fistful of unforgettable memories. If you just want to do part of this tour or combine it with one of our other trips, that’s not a problem – we can tailor anything to your needs.
Day 1 - Welcome to Vietnam!
Upon arrival to Hanoi’s Noi Bai airport, your guide and driver will welcome you and drive you to your hotel, the Meracus 2, which is in the heart of the Old Quarter. Tonight you will be taken to dinner at Wild Rice Restaurant, which will give you a hearty and appropriate introduction to Vietnamese cuisine. (Junior suite).More Info
Day 2 - Experience the cuisine & culutre of the capital
This morning you will be driven to the Spices Garden Restaurant at the Sofitel Metropole Hotel, where you will spend the morning learning and preparing Vietnamese dishes under the guidance of expert chefs before enjoying the lunch you have prepared.This afternoon you will take a private tour of Hanoi, starting with the Temple of Literature (the first university in Vietnam), then Tran Quoc Pagoda on West Lake and finishing with a cyclo tour of the Old Quarter.
Day 3 - From politics to street food
Today you will explore Hanoi like a local; walk down the capital’s winding streets with a private walking, try local street food and have a local whipped coffee in a hidden coffee shop before exploring Hoa Lo Priosn where American and French POWs were once held and the Temple of Literature built in 1076. Finish your day walking down the city’s railway tracks and then stop for a home brewed beer, the renowned Bia Hoi.
Day 4 - Transfer to the magical land of Halong Bay
This morning you will depart to Halong Bay, a UNESCO world heritage site, which is home to the world’s largest marine limestone ‘karst’ landscape. On arrival you will board your boat, a wooden junk, and enjoy a slap-up lunch as you motor out into the bay. The itinerary will depend on the weather but is likely to include swimming and kayaking. We adore Paradise Luxury for its tastefully appointed cabins and top notch cuisine. (Deluxe Balcony Cabin).More Info
Day 5 - Enjoy a full day in the bay
As the day breaks, you are invited to join a Tai Chi demonstration taking place on the top deck. Enjoy a buffet breakfast before being transferred to the Paradise day-boat, which will take you to a gorgeous bay. During the winter months you will then visit Cat Ba island and see local village life, and in the summer months you visit a floating village before returning to Paradise Peak for lunch. This afternoon there will be time for a kayak, swim or a cave trip before enjoying dinner and your evening at leisure.
Day 6 - Bid farewell to Halong Bay
A colourful and tasty breakfast buffet will be served this morning as you make the most of the last sights of Halong Bay, sailing across its 2000 islets. You will disembark at about 11am and make your way back to Hanoi (about four hours) with your fellow cruise companions in an air conditioned mini-van. Later this afternoon you will catch a flight to Hue in central Vietnam and check into the beautiful La Residence resort.More Info
Day 7 - Explore the ancient capital of Hue
This morning you will explore the ancient capital of Vietnam. The Forbidden Purple City, constructed under the Emperor Gia Long in the early 19th century, suffered during the Vietnam War but remains very significant. Afterwards, board a dragon boat and sail down the Perfume River to visit the striking Thien Mu Pagoda, then visit tombs of the emperors TuDuc and Khai Dinh. If time permits you can enjoy a short cyclo ride to Dong Ba market where you can buy traditional souvenirs. (Superior River View Room).
Day 8 - From Hue to Hoi An
At 9am, you will start your day with Hue Street Food Tour. Discovering the city through cyclos, you will cross over the historical bridge Trang Tien to visit Dong Ba market, before continuing past the many beautiful historical sites and stopping at famous street restaurants to sample their best dishes. Later you will drive to Hoi An, which is a beautiful journey and check into the lovely Essence hotel. (Deluxe Balcony room).More Info
Day 9 - Sample the world-famous cuisine of Hoi An
Your day will start at 8am with an “all you can eat” traditional Vietnamese breakfast served at The Market Restaurant. Later, you will visit Hoi An’s colourful and bustling market and learn about different fresh noodles, fresh fish, spices, herbs and exotic fruits. You will then enjoy a 2.5 hour cooking lesson at our favourite restaurant, Morning Glory, before enjoying the fruits of your labour. Enjoy the rest of the day at your leisure.
Day 10 & 11 - Relax in Hoi An
Take two full days to enjoy this glorious beach town at your own leisure. Hoi An has it all; delicious cuisine, fabulous tailors and shopping and a beautiful beach just 4km away. Today you can explore, eat and sunbathe at your own pace (but do ask us about local excursions here including a fun fishing trip in traditional basket boats with local fishermen!)
Day 12 - Set down in Saigon
After breakfast, your guide and driver will transfer you to Da Nang airport for your flight to Ho Chi Minh City (also known as Saigon). Here, you will meet your new guide and driver and they will take you to the Ben Thanh market where you will discover the local products indigenous to the south and participate in a food experience at the market by trying to make your own spring rolls. You will check into the kitsch Majestic Hotel and enjoy your evening at leisure. (Colonial Pool View Room)More Info
Day 13 - See the highlights and take a motorbike food tour
This morning you will enjoy a private tour of Saigon – taking in all the highlights, including the Reunification Palace, the War Remnants Museum, the old Post Office and the Notre Dame Cathedral. Enjoy this afternoon at your leisure before taking a motorbike street food tour in the evening. You will meet different street vendors with an experienced motorcyclist and sample their specialities before visiting the night market and finishing with a Street Barbecue.
Day 14 - Farm and cook in the countryside
Spend your morning visiting some agricultural villages where you have chance to see farmyard animals, buffaloes and fish in their natural habitat. You will also visit gardens with herbs, spices and vegetables. Adorned with a conical hat you will have the opportunity to farm like a local before taking a cookery class with three dishes and 1 dessert. You’ll return to the city at about 4pm.
Day 15 - Experience the delightful Mekong Delta
After breakfast, you will be driven to My Tho where you will board a private boat and visit a floating fish market in the the Mekong river estuary. You will have lunch on Phoenix Island at a garden restaurant and continue the cruise along natural creeks towards a quiet village in Ben Tre province. There you will visit orchards, a distillery and a bee-keeping farm. Later, you will continue heading towards Can Tho, where you will stay tonight at the Victoria Hotel. (Superior Room).More Info
Day 16 - From the Mekong to Saigon
After an early breakfast, around 5:30am, you will board a local boat to visit the Cai Rang Floating Market, the most famous floating market of the Mekong Delta. You will also visit Binh Thuy ancient residence, a very beautiful and typical southern delta house, before returning to Saigon. This evening you will dine at Cuch Gach Quan, a restaurant owned by an architect that serves Vietnamese food, which is decorated in a very unique way before resting at the Majestic.
This itinerary costs from £2,495 per person B&B based on 2 sharing and including all private transfers but not international flights.
You can get flights from as little as £500 per person return and do ask us for advice. Alternatively we can book the flights for you but a booking fee may apply.
- Prices start from £2,495 per person
- Accommodation on B&B basis
- Cruise has breakfast, lunch and dinner included
- Private transfers (air-conditioned vehicle)
- All entrance fees with service of English speaking guide for excursions
- Lunch on Days 2, 3, 14 & 15
- Dinner on Days 1, 13 & 16
- Internal flights (two)
- Local taxes
- All trips are ATOL protected or ABTA bonded to ensure you are fully covered