Prepare for a feast! Your driver will meet you at the airport and transfer you to your central hotel.
Your guide will meet you at your hotel and you will head to the open air Varvakeios market, visit a local cheese shop & a traditional cold-cut shop before a traditional souvlaki in a local taverna.
Now you have your bearings, head out to Plaka in search of the finest moussaka, or most gorgeous gyros, there are some pretty fabulous ice-cream shops around too!
Donning your VR headset, learn all about the cultivation, production and bottling of extra virgin olive oil before a tasting session of the oil, olives and delicious tapenade, a fascinating 1/2 day tour,
All good things come to an end and it’s time to roll back to the airport for your inbound flight home.
Includes
Excludes
All prices correct at the time of writing and based on 2 people sharing for 4 nights in low season. Please call us or email us at greece@fleewinter.com to discuss prices for your exact dates and occupancy requirements.
Please remember this is a sample itinerary and we are happy to modify it to suit your plans. We can add or remove days and look at different places to stay.
Make a bookingDo you fancy having a chat about Foodies Athens? Personally, it's one of our favourite things to talk about.